✨ Gluten~Free Challah (Preorder Only) ✨

Soft, tender, slightly sweet, and beautifully braided — this is the challah that makes people question reality. It pulls apart like traditional challah, browns up beautifully, and tastes rich without being heavy.

Every loaf is handcrafted in our 100% dedicated gluten~free kitchen using real ingredients and zero preservatives.

🧊 Storage & Handling

Want peak deliciousness? Here’s how to keep your challah perfect:

• Room Temp: Enjoy within 3 days.
• Freezing: If not eating within three days, freeze it.
• Freeze Best: Leave it whole ~ wrap tightly ~ pop into a freezer bag.
• Thaw: Let it thaw completely before slicing.
• Reheat (recommended): Warm in a 300°F oven for 5–8 minutes for that fresh-baked magic.

🌾 Ingredients

Gluten~free flour blend (rice flour, potato starch, tapioca starch, plant fiber [psyllium, cellulose], emulsifier [polyglycerol esters of fatty acids from vegetable fat, mono & diglycerides from plant origin]), eggs, sugar, salt, Plugrá butter, water, pure vanilla extract, yeast.

⚠️ Allergen Notes

Contains: eggs ~ dairy
Does NOT contain: gluten, peanuts, tree nuts, soy, sesame, seed oils

📍 Pickup & Availability

🕐 Preorders Required

Challah is preorder~only and not available at any retail location.
Pick up from:

• 🏡 Blissful Buns Kitchen ~ 630 Ralph Ablanedo, Kitchen #7 (South Austin)
  Pickups generally 10am~1pm (times vary)
• 🚗 Round Rock Pickup ~ near Saltgrass & Rudy’s
  Generally 4pm~8pm (times vary)
• 📬 Georgetown Pickup
  No set spot ~ we’ll coordinate after ordering
• 🧺 Barton Creek Farmers Market (Saturdays 9am~1pm)
  Preorder required to guarantee yours
• 🚙 Houston Trips ~ Sugar Land ~ The Galleria ~ The Woodlands
  Preorder only ~ we’ll text you your ETA for the meet~up

📦 Shipping

Yes, we ship challah nationwide!
For shipping orders, email: sales@blissfulbunsatx.com