Indulge in our hand-crafted gluten-free croissant, made with a special blend of rice flour and European butter, and filled with rich couverture chocolate!
These croissants freeze beautifully, so feel free to stock up! Reheat in the oven or toaster oven at 350 degrees, or use the air fryer for a few minutes. Ideally, avoid using the microwave for gluten-free food.
**Ingredients:** Rice flour, tapioca starch, potato starch, butter, sugar, milk, eggs, baking powder, yeast, whey protein powder, chocolate, psyllium husk, xanthan gum, salt.
**Allergens:** Dairy, eggs.
📢 Also available at all People's Pharmacy locations!