Soft ~ Sturdy ~ Corn~Free ~ Seed~Oil~Free
Meet the gluten-free bun that finally behaves like a real bun.
Soft, golden, lightly sweet, and sturdy enough to handle juicy burgers, saucy BBQ, crispy chicken, or a tower of toppings without falling apart.
No crumble. No grit. No chalky texture.
Just real bakery quality that happens to be gluten-free.
Toasted? Absolutely elite.
Made in our 100% dedicated gluten-free commercial kitchen.
Authentic Foods Steve’s Non-GMO Gluten-Free Bread Flour
(rice flour, tapioca starch, potato starch, vegetable fiber including cellulose and psyllium, yeast, millet, sugar, salt, emulsifier blend, sunflower lecithin, ascorbic acid),
whole milk, water, eggs, Plugrá European butter, sugar, salt.
No seed oils. No artificial flavors. No preservatives.
Sunflower lecithin is an emulsifier, not sunflower oil.
Contains: Milk, eggs
Also contains sunflower lecithin.
Made in a 100% dedicated gluten-free kitchen.
Does not contain peanuts, tree nuts, sesame, cornstarch, seed oils, or aluminum-based leaveners.
Toasted (best method)
• Slice and lightly butter
• Toast in a skillet or toaster oven
• Ideal for burgers and heavy fillings
Oven refresh
• 300°F for 3–5 minutes
Air fryer
• 300°F for 2–3 minutes
• Refrigerate up to 5 days
• Freeze up to 3 months
• Thaw fully and warm gently
Storage tip: If not eating within about 3 days, freezing gives the best texture long term.
🏥 People’s Pharmacy
Available while supplies last
North Lamar ~ South Lamar ~ Westlake ~ Lakeline
🐟 The Fish Shop
Used exclusively for their gluten-free burgers
GF buns are kept separate from gluten prep
🕐 Preorders required
Order by noon the day before
🚗 Round Rock pickup
Available now
Near Saltgrass or KFC at Hwy 79 and I-35
🧺 Barton Creek Farmers Market
Saturdays
Preorder recommended
📍 Austin meetup location coming soon
✨ blissfulbunsatx.com
Questions, special requests, or custom orders?
📮 sales@blissfulbunsatx.com
