🥨 Soft Gluten-Free Pretzel (Salt or Cinnamon Sugar)

Enjoy our warm, soft, hand-rolled gluten-free pretzels — perfect for snacking, sharing, or pairing with your favorite dipping sauce. Choose traditional pretzel salt or cinnamon sugar for a sweet twist!

Optional dipping sauces include:
✅ Gluten-free beer cheese
✅ Stone-ground mustard
✅ Sweet icing

✅ Ingredients:

Brown rice flour, sorghum flour, tapioca starch, corn starch, milk, butter, brown sugar, psyllium husk, yeast, xanthan gum, salt, baking soda.

✅ Gluten-free
✅ No seed oils
✅ No nuts
✅ Made fresh in a dedicated gluten-free kitchen

✅ Allergen Information:

Contains: Milk
Does NOT contain: Gluten, peanuts, tree nuts, sesame, soy (recipe-wise), eggs.

⚠️ Soy Advisory:
The pretzel itself does not contain soy, but if paired with icing or toppings containing chocolate or sprinkles, soy may be present.

✅ Serving & Reheating:

Warm in an oven or toaster oven at 350°F for 3–5 minutes for best texture.
Avoid microwaving for gluten-free dough — it can toughen.