🥐💚 Gluten~Free Spinach & Feta Croissant
Flaky ~ Savory ~ Hand~Laminated ~ Seed~Oil~Free
Made in our 100% dedicated gluten~free commercial kitchen.
A golden, flaky gluten~free croissant filled with a creamy blend of spinach, feta, and cream cheese.
Hand~laminated with real Plugrá European butter for crisp outer layers and a soft, buttery interior.
Savory, rich, and balanced without being heavy ~ perfect for breakfast, lunch, or an easy comfort meal.
Croissant Dough
Rice flour, tapioca starch, potato starch, Plugrá European butter, sugar, milk, eggs, baking powder (corn~free, aluminum~free), yeast, whey protein powder, psyllium husk, xanthan gum, salt.
Spinach & Feta Filling
Spinach, feta cheese (milk, cultures, salt, enzymes), cream cheese (milk, cream, cultures, salt), salt, spices.
No seed oils ~ No artificial flavors ~ No preservatives
Oven or toaster oven (best results)
• 325~350°F for 4~6 minutes, just until warmed through
Air fryer
• 325°F for 2~4 minutes
❌ Do not microwave ~ it ruins the flaky layers
• Refrigerate to extend freshness
• Freeze for longer storage
• Thaw fully before reheating
If not eating within 3 days, it’s best to freeze.
🕐 Preorders required
All preorders must be placed by NOON the day before.
🏥 People’s Pharmacy
Available while supplies last at:
North Lamar ~ South Lamar ~ Westlake ~ Lakeline
🧺 Barton Creek Farmers Market
Saturdays 9 AM ~ 1 PM
Preorder recommended
🚗 Round Rock Pickup
Near Saltgrass or near KFC at Hwy 79 & I~35
📬 Georgetown Pickup
Email sales@blissfulbunsatx.com
to coordinate
🚙 Houston Trips
The Woodlands ~ The Galleria ~ Sugar Land
Preorder required
