Flaky ⢠Hand Folded ⢠Fried in 100% Beef Tallow ⢠No Seed Oils
A crisp, buttery gluten free apple turnover made from our hand laminated croissant dough, filled with our house made apple cinnamon filling, and fried in 100% beef tallow for unmatched texture and flavor.
Golden, flaky, lightly caramelized, and dusted in warm cinnamon sugar while still hot. Classic, cozy, and seriously satisfying.
Made in our 100% dedicated gluten free commercial kitchen.
Croissant Dough
Rice flour, potato starch, tapioca starch, PlugrĆ” European butter, sugar, milk, eggs, baking powder, yeast, whey protein powder, psyllium husk, xanthan gum, salt.
Filling
Fresh apples, sugar, cinnamon, lemon juice, salt.
Finish
Cinnamon and sugar.
Frying Fat
100% beef tallow.
Contains: dairy, eggs
Made in a 100% dedicated gluten free kitchen.
From room temperature
From frozen
ā Do not microwave. It softens the flaky pastry.
ā
Available for preorder, pickup, and shipping.
Because we bake everything fresh to order and never use preservatives, all preorders must be placed by 6 PM the day before pickup or delivery.
206 B Laurel Drive, Round Rock, TX 78681
Flexible with advance notice.
Saturdays
Preorder recommended.
Austin, Georgetown, and other meetup options available by request.
Ships frozen for best quality.
Nationwide shipping available.
⨠blissfulbunsatx.com
Questions, special requests, or ingredient concerns?
š® sales@blissfulbunsatx.com
Letās get your buns blissful! š§”
