🥐 Chocolate Croissant - Gluten Free
Hand Laminated • Plugrá Butter • Couverture Chocolate • Ships Nationwide
🥐 About This Croissant
A handcrafted gluten free chocolate croissant, laminated completely by hand with Plugrá European butter and filled with rich couverture chocolate.
Flaky, buttery, golden layers wrapped around melt-in-your-mouth chocolate. This is a real croissant, not a compromise.
They freeze beautifully and reheat like they just came out of the oven.
Made in our 100% dedicated gluten free commercial kitchen.
📦 Ingredients
Rice flour, tapioca starch, potato starch, Plugrá European butter, sugar, milk, eggs, baking powder (aluminum free), yeast, whey protein powder, couverture chocolate, psyllium husk, xanthan gum, salt.
⚠️ Allergen Information
Contains: Dairy, eggs
Made in a 100% dedicated gluten free kitchen.
No seed oils. No artificial flavors. No preservatives.
🔥 Reheating Instructions
Warm gently for best flake and chocolate melt.
• Oven or toaster oven: 325 to 350°F for 3 to 5 minutes
• Air fryer: 300 to 320°F for 2 to 4 minutes
❌ Do not microwave. It ruins the flaky layers.
❄️ Storage
• Best enjoyed within 1 to 2 days
• Refrigerate to extend freshness
• Freeze for longer storage
• Thaw fully before reheating
If not eating within three days, it's best to freeze.
📍 Pickup and Availability
✅ Available for preorder, pickup, and shipping.
Because we bake everything fresh to order and never use preservatives, all preorders must be placed by 6 PM the day before pickup or delivery.
Blissful Buns Kitchen
206 B Laurel Drive, Round Rock TX 78681
Barton Creek Farmers Market
Saturdays 9 AM to 1 PM
Preorders highly recommended.
Austin, Georgetown, and other meetup options available by request.
📦 Nationwide shipping available.
🛒 Ordering
✨ blissfulbunsatx.com
📮 sales@blissfulbunsatx.com
Let’s get your buns blissful. 🧡🥐
