Soft • Fluffy • Old-School Bakery Style • Fried in 100% Beef Tallow
Handcrafted in our 100% dedicated gluten-free commercial kitchen, these yeast-raised donuts are fried in 100% premium, Weston A. Price-approved beef tallow for that authentic, old-school bakery texture—soft, airy, and fluffy with a true fresh donut bite. We fry exclusively in 100% premium, Weston A. Price-approved beef tallow for unmatched flavor and a perfect golden crisp.
Your order is completely customizable! YOU CAN WRITE IN YOUR OPTIONS FOR THE 4 PACK OF DONUTS IN THE COMMENTS!
Gourmet Fillings
Donut Styles & Toppings
We handle your food with the highest standards of safety, sourcing, and purity.
We pour our hearts into crafting the highest quality artisan gluten-free treats using premium dairy, eggs, and traditional beef tallow. We understand that our menu may not align with everyone's personal preferences or dietary needs. We always strive to keep our communication positive and uplifting! If our bakery is not a perfect fit for your lifestyle, we kindly ask that you visit some of our other incredibly talented local bakers, like Zucchini Kill or Pie Jacked, who specialize in the dairy-free, vegan, or vegetarian options you might be looking for.
