Flaky - Savory - Hand Laminated - Plugrá Butter - No Seed Oils
A buttery, savory gluten free croissant folded around sliced ham and real cheddar cheese.
Golden and crisp on the outside, soft and flaky on the inside, with beautiful hand-laminated layers built entirely with Plugrá European butter.
Perfect for breakfast, lunch, or anytime you want something warm, filling, and deeply satisfying.
Made in our 100% dedicated gluten free commercial kitchen.
Croissant Dough:
Rice flour, tapioca starch, potato starch, Plugrá European butter, sugar, milk, eggs, baking powder, yeast, whey protein powder, psyllium husk, xanthan gum, salt.
Filling:
Sliced ham, cheddar cheese (milk, cheese cultures, salt, enzymes)
No seed oils. No artificial flavors. No preservatives.
Contains: dairy, eggs
Made in a 100% dedicated gluten free kitchen.
Warm gently for best flake and cheese melt.
❌ Do not microwave. It softens the pastry and dulls the flake.
Storage note: If not eating within about 3 days, freezing gives the best texture.
✅ Available for preorder, pickup, and shipping.
Because we bake everything fresh to order and never use preservatives, all preorders must be placed by 6 PM the day before pickup or delivery.
🏡 Blissful Buns Kitchen - Round Rock
206 B Laurel Drive, Round Rock, TX 78681
Flexible with advance notice.
🧺 Barton Creek Farmers Market - Saturdays
Preorder recommended.
📍 Austin, Georgetown, and other meetup options available by request.
📦 Nationwide shipping available
✨ blissfulbunsatx.com
Questions, special requests, or catering needs?
📮 sales@blissfulbunsatx.com
Let’s get your buns blissful! 🧡
