Sourdough

Sourdough

4.7
3 reviews
Reviews from verified customers who have purchased products at this store.
Home/Store/Savories
$16.00
Vegan
Gluten Free | Vegan | Soy Free
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Meera H.
United States
Dec 13, 2025
This sourdough bread is amazing!! Have a friend who has celiac's that we were hosting for dinner and we wanted to serve soup + sourdough, everyone was so delighted and impressed by the quality and flavor of the bread!
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Sourdough
Home/Store/Savories
Product Details

🍞 Artisan Gluten Free Sourdough Bread Naturally Leavened : No Commercial Yeast : Vegan : 3-Year Aged Starter


✨ Description

Crusty : Tangy : Tender : Traditional

A true artisan gluten free sourdough loaf, slow fermented for real tang, a tender interior, and a beautifully crusty exterior. This isn’t "bread flavored" foam: it’s a traditional ferment built on our 3-year-old aged sourdough starter.

By using simple whole grain flours and a slow fermentation process, we deliver an authentic sourdough flavor that is easier on digestion and completely free of commercial yeast. Clean, balanced, and deeply satisfying.

  • 🥖 Mature Starter: Built on a sourdough culture we have nurtured for over 3 years.
  • 🌿 Slow Ferment: Naturally leavened for deeper flavor and a better crumb.
  • đź§Ľ Clean Label: Vegan and free from dairy, eggs, soy, corn, and seed oils.

📦 Ingredients

Brown rice flour, sorghum flour, certified gluten free oat flour, tapioca starch, potato starch, psyllium husk, flax meal, salt, water, and our naturally fermented gluten free sourdough starter.

Allergen Information: Contains certified gluten free oats. Made in a 100% dedicated gluten free kitchen.


❄️ Storage and Freshness Tips

  • Short Term: Best enjoyed within 1 to 2 days at room temperature.
  • Fridge: Refrigerate to extend freshness for up to 5 days.
  • Long Term (Freezing): This bread freezes exceptionally well! We recommend slicing it before freezing so you can grab a single piece for the toaster whenever you need it. Stays perfect for up to 6 months.

🔥 Serving Suggestions

  • Toasting: This bread was born to be toasted! It brings out the crunch of the artisan crust.
  • Gently Warm: For that "just baked" feel, wrap in foil and warm in a 350°F oven for a few minutes.
  • Versatility: Perfect for grilled cheese, thick cut French toast, or simply topped with high quality butter and sea salt.

📍 Order Pickup and Market Info

âś… 100% Gluten Free Building. We are a dedicated gluten free facility. No gluten is ever allowed in our building!

🏡 Blissful Buns Kitchen (Round Rock)

  • Address: 206 B Laurel Drive, Round Rock, TX 78681
  • Finding Us: At the end of Laurel Dr, stay straight. We are the blue house commercial kitchen.
  • Note: Pickups near Saltgrass or Highway 79/I-35 are also available with notice.

đź§ş Barton Creek Farmers Market

  • When: Saturdays : 9 AM to 1 PM
  • Address: 2901 Capital of Texas Hwy, Austin, TX 78746
  • How to Find Us: Use the middle entrance (the one with the 3 stop signs). Head left and look for the purple and yellow tablecloths.

🚀 Shipping and Expansion

  • This loaf is a champion for nationwide shipping.
  • Georgetown pickups can be coordinated via email.

đź›’ Ordering and Contact

✨ blissfulbunsatx.com 📮 sales@blissfulbunsatx.com 📱 737•329•0291 💛 Venmo: @blissfulbunsbakery

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