Turkey, Swiss & Pesto Croissant

🥐 Turkey, Swiss and Pesto Butter Croissant Hand laminated with Plugrá Butter • Savory • 100% Gluten Free

✨ Description

Flaky • Savory • Golden • Melty

A buttery, flaky croissant folded around premium sliced turkey breast, melty baby Swiss cheese, and a bright swirl of basil pesto. We hand laminate our dough using real Plugrá European butter to create those perfect, shatteringly crisp layers you have been missing.

This isn't just a snack: it’s a full, satisfying meal. Golden on the outside, soft and layered on the inside, and made with zero seed oils for the best possible flavor and quality.

• 🥐 Artisan Layers: Hand laminated for a "real" croissant experience.
• 🧈 Plugrá Butter: Only the best European butter for that rich, gold standard flavor.
• 🧼 Dedicated Kitchen: Made in our 100% dedicated gluten free commercial kitchen.

📦 Ingredients

Croissant Dough: Rice flour, potato starch, sorghum flour, tapioca starch, Plugrá European butter, sugar, milk, eggs, baking powder (aluminum free), yeast, whey protein powder, psyllium husk, xanthan gum, salt. Filling: Sliced turkey breast, baby Swiss cheese, basil pesto (basil, olive oil, Parmesan cheese, garlic, salt).

Allergen Information: Contains Milk and Eggs. Made in a 100% dedicated gluten free kitchen.

❄️ Storage and Freshness Tips

Because we never use preservatives or shelf life extenders, our treats are meant to be enjoyed fresh! Here is how to keep your croissants perfect:

• Short Term: Store in the refrigerator for up to 3 days.
• Long Term (Freezing): If you aren't eating them within 48 hours, we highly recommend freezing! Wrap tightly or place in an airtight freezer bag. They stay beautiful in the freezer for up to 6 months.
• Thawing: For the best texture, let your croissant thaw completely at room temperature or in the fridge before reheating. This ensures the butter layers stay intact!

🔥 Reheating Instructions

• Oven or Toaster Oven: 325 to 350°F for 4 to 6 minutes until melty and crisp.
• Air Fryer: 300 to 325°F for 2 to 4 minutes.
• Pro Tip: Please do not microwave! Microwaving makes the dough gummy. Reheating in the oven restores that "just baked" shatteringly crisp crust. 🥐

📍 Order Pickup and Market Info

✅ 100% Gluten Free Building. We are a dedicated gluten free facility. No gluten is ever allowed in our building, ensuring the highest safety for our Blissful Bunstonians! 🧡

🏡 Blissful Buns Kitchen

• Address: 206 B Laurel Drive, Round Rock, TX 78681
• Finding Us: When Laurel Drive turns, stay straight to the very end. It looks like a blue house, but it is actually our commercial kitchen!
• Pickup Times: We are very flexible! Standard pickups are 10 AM to 6 PM, but we can do early morning or later evening with notice. Since the kitchen is so close, we work around what works best for you!
• The Golden Rule: It never hurts to ask! Whether it is about timing, special requests, or anything else, just reach out. 😉

🧺 Barton Creek Farmers Market

• When: Every Saturday • 9 AM to 1 PM
• Address: 2901 Capital of Texas Hwy, Austin, TX 78746
• Website: bartoncreekfarmersmarket.org
• How to Find Us: Use the middle entrance (the one with the 3 stop signs). Walk in and head left. We are typically a few booths in on the right.
• Look For: Our signature purple and yellow tablecloths.
• Pro Tip: We often have a line, so don't miss us! 😉

🚀 Houston Special Trips and Expansion

• We run special trips to The Woodlands, The Galleria, and Sugar Land!
• Shipping: We also ship frozen nationwide for those who can't make a pickup.
• Future Growth: We are currently working on more locations and more availability! Every order gets us closer to our dream walk-in storefront. 🧡

🛒 Ordering and Contact

✨ Shop Online: blissfulbunsatx.com 📮 Custom Orders: sales@blissfulbunsatx.com 📱 Text/Call: 737•329•0291 💛 Venmo: @blissfulbunsbakery