Flaky ⢠Savory ⢠Hand Laminated ⢠Plugrå Butter ⢠No Seed Oils
A buttery, flaky croissant folded around sliced turkey breast, melty baby Swiss cheese, and a swirl of bright basil pesto.
Made with our hand-laminated croissant dough using real PlugrĂĄ European butter, this folded square warms beautifully and eats like a full meal. Golden on the outside, soft and layered inside, savory and satisfying all the way through.
Perfect for lunch, dinner, or anytime you want something real and comforting. Made gluten free in our 100% dedicated commercial kitchen.
Croissant Dough
Rice flour, potato starch, tapioca starch, PlugrĂĄ European butter, sugar, milk, eggs, baking powder (corn-free, aluminum-free), yeast, whey protein powder, psyllium husk, xanthan gum, salt
Filling
Sliced turkey breast
Baby Swiss cheese
Basil pesto (basil, olive oil, Parmesan cheese, garlic, salt)
Allergens: Contains milk and eggs.
From refrigerated
Oven or toaster oven: 325-350°F for 4-6 minutes
Air fryer: 300-325°F for 2-4 minutes
From frozen
Thaw completely, then reheat using times above.
Do not microwave.
Refrigerate to extend freshness or freeze for longer storage.
If not eating within three days, it is best to freeze.
Blissful Buns Kitchen
206 B Laurel Drive, Round Rock, TX 78681
Preorders highly recommended.
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