Flaky, buttery, and deeply savory, this handcrafted croissant is filled with premium Kiolbassa all-natural beef sausage and real sharp cheddar cheese.
Each croissant is hand laminated and baked fresh in our 100% dedicated gluten free commercial kitchen, creating delicate layers wrapped around a smoky, cheesy center that satisfies every time.
Comfort food, Blissful Buns style.
• Hand-laminated gluten free croissant dough
• Made with Kiolbassa all-natural beef sausage
• Real sharp cheddar cheese
• Flaky, buttery layers
• No seed oils ever
Croissant Dough:
Rice flour, tapioca starch, potato starch, Plugrá European butter, sugar, milk, eggs, baking powder (corn-free, aluminum-free), yeast, whey protein powder, psyllium husk, xanthan gum, salt
Filling:
Smoked Kiolbassa beef sausage (beef, water, sea salt, black pepper, granulated garlic, cultured celery powder, cherry powder, natural beef collagen casing),
sharp cheddar cheese (milk, cultures, salt, enzymes)
Allergens: Contains milk and eggs.
Refrigerate to extend freshness or freeze for longer storage.
If not eating within three days, it is best to freeze.
Oven or Toaster Oven (Best Results)
350°F for 8-12 minutes until pastry is crisp and heated through
Air Fryer
325°F for 3-6 minutes
Tent lightly with foil if browning too quickly
Do not microwave.
Blissful Buns Kitchen
206 B Laurel Drive, Round Rock, TX 78681
• Barton Creek Farmers Market - Saturdays 9 AM to 1 PM
• Other pickup locations available upon request
• Nationwide shipping available
Preorders highly recommended.
✉️ Special requests or custom pickups?
sales@blissfulbunsatx.com
🌐 https://blissfulbunsatx.com
